Back Pocket
Our signature menu follows the rhythm of the seasons and showcases the very best ingredients each season has to offer.
Whenever possible, we use locally grown, foraged and garden-grown ingredients. Through creativity, craftsmanship and respect for every ingredient, we create a dining experience that reflects both the archipelago and the changing seasons.
We recommend allowing yourself around three hours to fully enjoy the menu at a relaxed pace.
Whenever possible, we use locally grown, foraged and garden-grown ingredients. Through creativity, craftsmanship and respect for every ingredient, we create a dining experience that reflects both the archipelago and the changing seasons.
We recommend allowing yourself around three hours to fully enjoy the menu at a relaxed pace.




